How to Prepare Delicious Black Bean Paste Chicken and Vegetables. Jajangmyeon (Keto)

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Black Bean Paste Chicken and Vegetables. Jajangmyeon (Keto)

Black Bean Paste Chicken and Vegetables. Jajangmyeon (Keto)

You can have Black Bean Paste Chicken and Vegetables. Jajangmyeon (Keto) using 11 ingredients and 7 steps. Here is how you do that.

Ingredients of Black Bean Paste Chicken and Vegetables. Jajangmyeon (Keto) :

  1. Use boneless chicken thighs.
  2. You need black bean paste.
  3. Provide can mushrooms.
  4. You need carrots.
  5. You need cucumbers (½ of one cut into matchsticks).
  6. Prepare zucchinis.
  7. You need to prepare small squash.
  8. Provide medium yellow onion.
  9. Provide garlic, minced.
  10. Prepare sesame oil.
  11. You need water.

Short Tips:

Sometimes all the dish needs could be a squeeze of lime to take it to the next level. To get most of the juice out of citrus, roll it on a chopping board before slicing in.

instructions :Black Bean Paste Chicken and Vegetables. Jajangmyeon (Keto)

  1. Cube up chicken..
  2. In a large skillet on medium heat add chicken, onions and garlic..
  3. Cube up veggies. I added the Normandy for the zucchini and squash because I didn't have any on hand..
  4. Add all veggies to skillet. Cover for 10 minutes..
  5. Add ⅓ cup water. Cover for another 5 mins..
  6. Add the paste and stir till everything is covered..
  7. Garnish with seaweed and sesame seeds and your matchstick cucumbers..

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How to Prepare Delicious Black Bean Paste Chicken and Vegetables. Jajangmyeon (Keto)
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