Curry-Not-Curry Chicken Breasts Stew with Potatoes, tasty & healthy!
1000+ Easy Chicken Dinner Ideas and Recipes
Whether you are an university student just starting your very own cooking experiments or a skilled chef with many dinner events under your belt, there is always something brand-new to learn more about cooking. We hope these Curry-Not-Curry Chicken Breasts Stew with Potatoes recipe and tips can help you in your kitchen area tonight, as well as get used to amazing home-cooked dishes.
Curry-Not-Curry Chicken Breasts Stew with Potatoes
You can cook Curry-Not-Curry Chicken Breasts Stew with Potatoes using 19 ingredients and 4 steps. Here is how you do that.
Ingredients of Curry-Not-Curry Chicken Breasts Stew with Potatoes :
Use [A - blended paste for marinade].
You need oil.
You need curry powder.
Use chopped green onions.
You need onion, chopped.
Use garlic.
You need fresh ginger (or more if you like).
Use lemongrass (crush the base), chopped.
Prepare chicken seasoning.
Prepare lemon juice.
You need turmeric powder.
Prepare paprika (you can use chopped chili).
You need water (to cover ingredients in blender).
Prepare salt, pepper.
Prepare [B - To Cook].
Provide - 1kg chicken breast, cubed.
Provide cooking oil.
Prepare salt, pepper, sugar.
Use water/broth.
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instructions :Curry-Not-Curry Chicken Breasts Stew with Potatoes
Blend ingredients on A list in a blender until it forms a paste. Add water or oil for the consistency and taste of your preference..
Mix blended paste with cubed chicken breasts and marinade for at least 2 hours or overnight.
Heat cooking oil in pan, pour marinaded chicken into pan. Cook and stir for approximately 3 - 4 minutes. Until chicken pieces start to cook evenly.
Season with salt, pepper, sugar; add potatoes, water and cover to cook. It is ready when potatoes are soft when gently poked with a fork..
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Curry-Not-Curry Chicken Breasts Stew with Potatoes, tasty & healthy!
Collection Curry-Not-Curry Chicken Breasts Stew with Potatoes, tasty & healthy! that are guaranteed to be delicious, Delicious and tasty