Baked Cornflake Crusted Chicken Strips, family's new favorite!
1000+ Easy Chicken Dinner Ideas and Recipes
There are many sources of information on cooking. Some information is tailored towards knowledgeable cooks and also except the average individual. It can be puzzling to wade through every one of the offered info. Fortunately, this Baked Cornflake Crusted Chicken Strips recipe is easy to make and will certainly give you some fantastic ideas. They will work for any individual, even an amateur.
Baked Cornflake Crusted Chicken Strips
You can cook Baked Cornflake Crusted Chicken Strips using 8 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Baked Cornflake Crusted Chicken Strips :
- Use boneless, skinless chicken breast halves.
- You need large egg or 2 smaller ones.
- Provide cornflakes or as required.
- Prepare salt or to taste.
- You need to prepare fresh parsley, chopped.
- You need olive oil.
- Provide flour or as required.
- Use Freshly ground black pepper.
Short Tips:
Among the best things that you can do is to cook with member of the family or buddies. When you cook with someone else, you will certainly have the ability to notice techniques that they execute and will have the ability to better yourself as a chef. Talk with them to see exactly how their thought process works, to elevate your experience.step by step :Baked Cornflake Crusted Chicken Strips
- Preheat oven to 400F (200C) and line a baking sheet with parchment paper. Rinse chicken under cold water and pat dry. Cut the chicken in long strips about 1/2 inch thick. Season with salt and pepper..
- Beat the eggs with oil and set aside. Place the flour on a plate and set aside. Place the cornflakes into a Ziploc bag, seal it and using o rolling pin or simply your hands crush the cornflakes into small pieces..
- Put the crushed cornflakes into a flat bowl and stir in salt, pepper and parsley. Taking one piece at a time coat chicken strips in flour, then dip in egg mixture and finally coat with seasoned cornflakes, pressing flakes with a fork to help them stick better.Transfer each piece into the prepared baking sheet. Discard remaining flour, egg and cornflakes..
- Bake for about 30 minutes until golden brown and crisp, flipping them on the other side after the first 15 minutes. Serve with your favorite dipping..
There is always something brand-new to find out when it pertains to cooking and every cook's skill-set is open to improvement. This Baked Cornflake Crusted Chicken Strips recipe is just a couple of recipe ideas to assist boost your chef's performance. There are many more good recipes around as well as excellent cooks keep trying to find them throughout their lives. Continuous knowing is the key to ever-improving cooking abilities.
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