Roast Chicken, tasty & delicious

1000+ Easy Chicken Dinner Ideas and Recipes

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Roast Chicken

Roast Chicken

You can have Roast Chicken using 7 ingredients and 13 steps. Here is how you do it.

Ingredients of Roast Chicken :

  1. Prepare whole chicken.
  2. Use butter.
  3. You need lemon.
  4. Use garlic.
  5. You need to prepare rosemary.
  6. You need thyme.
  7. Prepare salt.

Short Tips:

If you are cooking from a recipe, the best tip we will give you is to read through the whole thing all the way through before you begin to cook. Not only will this assist you gain a much better understanding of what the final dish should look and taste like, you’ll even be able to ascertain which cooking utensil you would like, as well as catch important instructions.

step by step :Roast Chicken

  1. Preheat oven to 425 degrees.
  2. Remove giblets from chicken and pat dry as much as possible.
  3. Melt butter in small microwaveable bowl.
  4. Finely chop one sprig of rosemary and one sprig of thyme, add to bowl with melted butter.
  5. Cut off top of head of garlic so each clove is exposed. Mince one clove and add it to the bowl with melted butter..
  6. Add a squeeze of the halved lemon to bowl with melted butter.
  7. Mix together bowl with butter, then spread all over chicken.
  8. Stuff cavity of chicken with rest of thyme and rosemary, head of garlic, and halved lemon.
  9. Sprinkle entire chicken (including inside) generously with salt.
  10. Tie chicken legs together with kitchen twine.
  11. Roast chicken for 1 hour, then remove from oven and baste with juices. Roast 15 more minutes, baste again..
  12. Cover roasted chicken loosely with foil and let sit for 15+ minutes.
  13. Carve and enjoy! Save the carcass in the freezer for stock later on..

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Roast Chicken, tasty & delicious
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