Recipe for Yummy Grilled Rosemary chicken with dip fried potatoes

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Grilled Rosemary chicken with dip fried potatoes

Grilled Rosemary chicken with dip fried potatoes

To make Grilled Rosemary chicken with dip fried potatoes you need 7 ingredients and 5 steps. Here is how you do it.

Ingredients of Grilled Rosemary chicken with dip fried potatoes :

  1. You need chicken.
  2. You need Salt.
  3. Use Brown vineger.
  4. You need to prepare teaspoonBlack pepper.
  5. Use minced rosemary.
  6. Use lemon juice.
  7. You need olive oil.

Short Tips:

Among the best things that you can do is to prepare with member of the family or pals. When you cook with someone else, you will have the ability to pick up on methods that they apply and also will have the ability to better yourself as a chef. Talk with them to see just how their mind works, to raise your know-how.

instructions :Grilled Rosemary chicken with dip fried potatoes

  1. Preheat the outdoor grill and lightly oil the grill.
  2. Mix the olive oil, rosemary, lemon juice, Black pepper, brown vinegar and salt in a bowl.
  3. Place the pieces of chicken in a bowl and pour in the mixture and mix.
  4. Let it set for 25min.
  5. Place chicken on preheated grill and cook for 5min, turn The chicken and continue to grill until cooked.

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Recipe for Yummy Grilled Rosemary chicken with dip fried potatoes
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