Lemon Chicken, tasty & perfect

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Chicken thighs roasted with figs and lemon slices in a lemon, vinegar and brown sugar glaze. Seasoned, browned chicken breasts slow cooked with lemon juice, garlic, and chicken bouillon. This easy lemon chicken recipe is one of our most popular main dish chicken recipes.

Prepare Chicken drumsticks.
Use lemon juice Freshly squeezed -.
Prepare Lemon zest -.
Provide Garlic crushed.
Provide Thyme Fresh leave -.
You need to prepare Rosemary Fresh leaves - , finely minced.
You need to prepare butter Melted -.
You need to prepare Salt.
You need Black Pepper.

Short Tips:

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In a bowl mix the zest, lemon juice, crushed garlic cloves,rosemary, thyme, salt and pepper.
Place the chicken pieces in a ziploc bag, pour the marinade and seal it pressing out any excess air.
Refrigerate and allow it to marinate for a couple of hours.
Preheat the oven to 425F.
Transfer the chicken to a baking dish, and brush each piece with the melted butter.
Reserve the left over marinade.
About 30 mins later, pour the left over marinade over the chicken and continue baking.
Bake for an hour or so, until the chicken skins are crispy and are a nice golden brown.
Once baked, cover with foil, let it rest for ten mins before serving.
Serve with a salad.

The chicken won't have absorbed as much flavor, but it will still delicious. But when all else fails, it still works. Give chicken a zing with lemon juice and zest. Whether it's sticky lemon chicken or a simple roast, this humble citrus fruit takes it to the next level. Lemon chicken is really just a simple baked chicken recipe, jazzed up with some punchy Our lemon chicken recipe is fast and easy—a recipe you might turn to on a busy weeknight when you.

You do not need to be a professional to cook a fantastic dish. There are numerous recipes that look hard and also overwhelming, but remain in truth, rather basic one of it is Lemon Chicken recipe. We really hope, this recipe has instilled some self-confidence in you for the next time you remain in the kitchen.

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