It's long been said that the best way to a guy's heart is with his tummy. But males aren't the just one that like a fantastic meal. Cooking is not just a technological ability, it's a life activity that you utilize every day. Here, Parmesan and Panko Baked Chicken Tenders dish to exercise and also enhance your cooking abilities and make you also much better at it.

Parmesan and Panko Baked Chicken Tenders

To cook Parmesan and Panko Baked Chicken Tenders you need 5 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Parmesan and Panko Baked Chicken Tenders :

Use chicken filet.

You need mayonnaise + ketchup + Worcestershire sauce + 4 garlic cloves.

You need to prepare eggs.

Prepare Panko crumbs + 2 tbs Parmesan + 1 tsp garlic powder.

You need to prepare extra virgin olive oil.

Short Tips:

Sometimes all the dish needs is a squeeze of lemon to require it to the next level. To get most of the juice out of citrus, roll it on a cutting board before slicing in.

step by step :Parmesan and Panko Baked Chicken Tenders

Cut chicken fillet into thin strips. Marinade for a few hours in ketchup, mayonnaise, Worcestershire sauce and minced 4 garlic cloves.

Beet eggs - set aside. Mix panko crumbs + parmesan + garlic powder + your choice of spices.

Dip each chicken strip into egg wash (both sides) then into panko mix.

Press gently so the crumbs could stick nicely.

Organize tenders on a steel cooking rack (gets crispy and cooked evenly) or glass baking dish.

Drizzle some extra virgin olive oil on top of the tenders..

Bake 420 ° for 15-20 minutes.

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