Recipe for Appetizing Japanese Scrambled Chicken Bowl (Tori Soboro Donburi)

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Everyone loves the concept of taking a seat to a delicious home-cooked meal, however with today's hectic timetables, it can be tougher than ever before to find the moment to place one together. Luckily, aid is available, the Japanese Scrambled Chicken Bowl (Tori Soboro Donburi) recipe and suggestions in this short article will certainly aid you put together healthy meals for your family members in a surprisingly, short time.

Japanese Scrambled Chicken Bowl (Tori Soboro Donburi)

Japanese Scrambled Chicken Bowl (Tori Soboro Donburi)

You can have Japanese Scrambled Chicken Bowl (Tori Soboro Donburi) using 11 ingredients and 6 steps. Here is how you do it.

Ingredients of Japanese Scrambled Chicken Bowl (Tori Soboro Donburi) :

  1. You need minced chicken.
  2. You need soy sauce.
  3. Use Sake (or white wine) : (A).
  4. Use sugar : (A).
  5. Use ginger juice : (A).
  6. Use mirin (or 2 tbsp Sake/white wine + 2 tbsp sugar) : (A).
  7. Provide beaten eggs.
  8. Provide sugar : (B).
  9. Provide salt : (B).
  10. Use boiled green beans (or boiled green peas).
  11. Prepare freshly cooked rice.

Short Tips:

Do not worry about sharp knives. Will they give you a nasty cut? absolutely. However dull knives are constantly proven to be a lot of dangerous because they are more prone to slip when cutting, which makes the possibility of cutting yourself higher. If you decide to keeping knives sharp, you should also find out how to properly hold a chef’s knife, as well as how to hold the food you’re cutting.

instructions :Japanese Scrambled Chicken Bowl (Tori Soboro Donburi)

  1. Boil the green beans. Green beans are called "Ingen" in Japanese. Chop the boiled green beans..
  2. Put the minced chicken, the condiments (A) in a bowl and mix..
  3. Put the mixture in a frying pan. Heat over medium heat. And mix them with 2 pairs of chopsticks until the minced chicken is cooked..
  4. Put beaten eggs and the condiments (B) in a bowl and mix..
  5. Put the beaten eggs in a pan. Heat over medium heat. And mix them with 2 pairs of chopsticks until the eggs are cooked..
  6. Put some rice in a bowl. Then put the scrambled chicken, the eggs and the chopped green beans over the rice. Now your Tori Soboro Donburi is ready!.

Now that you have read Japanese Scrambled Chicken Bowl (Tori Soboro Donburi) recipe, it is the time for you to head to the kitchen area and also prepare some excellent food! Keep in mind, cooking is not an ability that can be one hundred percent right initially. Method is required for you to grasp the art of cooking.

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