How to Cook Appetizing Inexpensive & Healthy Chicken and Egg Rice Bowl

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Inexpensive & Healthy Chicken and Egg Rice Bowl

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To make Inexpensive & Healthy Chicken and Egg Rice Bowl you need 8 ingredients and 5 steps. Here is how you do it.

Ingredients of Inexpensive & Healthy Chicken and Egg Rice Bowl :

  1. Provide as much (to taste) Plain cooked rice.
  2. You need to prepare Chicken breasts.
  3. Provide Onion.
  4. Provide Eggs.
  5. Provide ◎Dashi stock.
  6. You need to prepare ◎Soy sauce.
  7. You need ◎Mirin.
  8. Provide ◎Cooking sake.

Short Tips:

Sometimes all the dish needs could be a squeeze of lemon to require it to the next level. To get most of the juice out of citrus, roll it on a chopping board before slicing in.

step by step :Inexpensive & Healthy Chicken and Egg Rice Bowl

  1. Remove the skin from the chicken breasts, and cut into bite-sized pieces. Marinate with sake (not listed) for about 30 minutes..
  2. Add all the ◎ ingredients and onion to a frying-pan, and simmer for about 3 - 5 minutes over a low heat..
  3. When the onion changes colour slightly, add the chicken breasts, and continue simmering for another 5 - 10 minutes over low heat..
  4. When the chicken is cooked through, pour in the beaten eggs from the side of the pan, and stir slowly..
  5. Put the rice in a bowl, add the chicken and egg on top, and it's done!.

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How to Cook Appetizing Inexpensive & Healthy Chicken and Egg Rice Bowl
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