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Fried Chicken Coated with Shredded Potato

To cook Fried Chicken Coated with Shredded Potato you only need 6 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Fried Chicken Coated with Shredded Potato :

Provide Chicken (thigh or breast).

Use Potato.

You need to prepare each Cake flour and katakuriko.

You need Grated garlic.

Use Salt and pepper.

Provide Frying oil.

Short Tips:

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step by step :Fried Chicken Coated with Shredded Potato

Cut the chicken into bite-sized pieces and season with the garlic, salt and pepper..

Peel the potato and finely shred with a knife or a slicer. Add the cake flour, katakuriko and 1 tablespoon of water (not listed) and mix quickly..

Coat the chicken with the potato mixture from Step 2..

Heat oil in a pan and deep fry the chicken from Step 3 over medium heat..

Turn the pieces over occasionally and fry until it's a nice even golden brown all over. Drain the oil..

Transfer to a serving dish..

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List of Food Recipes :

🥟 Appetizers 🐓 Chicken 🍞 Bread 🦑 Seafood 🥩 Meat 🥪 Sandwich 🍮 Desserts 🍜 Noodle 🥬 Vegetable 🥗 Salad 🥤 Drinks

Fried Chicken Coated with Shredded Potato, fit for newbie.