Lots of people love cooking and think it makes the perfect relaxing pastime. A kitchen that is loaded with fresh food that scents scrumptious is certain to make any person's mood a little bit lighter. It can in some cases appear hard, however, to identify dishes that work for you or guidance that causes an ultimately effective meal. Perhaps this Oven Baked Karaage Chicken recipe is the one you are seeking.

Oven Baked Karaage Chicken

You can have Oven Baked Karaage Chicken using 17 ingredients and 7 steps. Here is how you cook that.

Ingredients of Oven Baked Karaage Chicken :

You need Chicken thigh meat.

Provide A.

Provide in step 1 Cooking sake.

Prepare Sugar.

Provide Salt.

Prepare B.

Provide Soy sauce.

Provide Mirin.

Prepare Sugar.

You need each (Optional) grated garlic, grated ginger.

You need to prepare (C) For coating.

You need to prepare Whisked egg.

Prepare Mayonnaise.

You need to prepare (D) For Coating.

You need to prepare 1:1 ratio mixture of cake flour and katakuriko (potato starch flour).

You need to prepare Salt and pepper.

Provide (Optional) garlic powder, herbs, etc.

Short Tips:

You can get rid of the garlic odor from your hands by massaging them for thirty seconds on your stainless steel cooktop before cleaning them. Garlic adds a wonderful taste to lots of dishes, yet the distinct smell can linger on your hands. Utilizing this suggestion, you can enjoy your dinner without your hands scenting strongly of garlic.

instructions :Oven Baked Karaage Chicken

Cut the chicken into bite-sized pieces. Pierce with a fork and massage in the ingredients marked (A) and set aside. (Add enough cooking sake to cover)..

Add the (B) ingredients and let sit for 10 minutes (or more than 1 hour if possible)..

Lightly grease the oven's broiler rack with oil. If unavailable, line a baking tray with parchment paper..

Dredge the chicken by alternating through the (C) mixture, (D) mixture, (C) again and finally (D), while preheating the oven to 250°C..

Shake off the excess flour from Step 4 and bake for 15 to 20 minutes, and you're done..

Serve with a wedge of lemon (optional)..

You can fry these in oil after they're baked for extra crispiness (this will add calories, though)..

Now that you have actually read Oven Baked Karaage Chicken recipe, it is the moment for you to head to the kitchen area and also prepare some fantastic food! Remember, cooking is not a skill that can be one hundred percent right at first. Method is needed for you to master the art of cooking.

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