There are many sources of info on cooking. Some information is geared in the direction of experienced cooks and except the average person. It can be confusing to learn every one of the readily available details. Fortunately, this Chicken Quesadilla Pie recipe is easy to make and will certainly give you some wonderful pointers. They will benefit anyone, even a newbie.
Chicken Quesadilla Pie
You can have Chicken Quesadilla Pie using 20 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Chicken Quesadilla Pie :
Provide large (10 inch burrito size) flour tortilla.
Use shredded, cooked chicken.
You need to prepare canned black beans, drained and rinsed.
You need chopped cilantro.
Prepare diced onion.
Use pepper, cumin, chili powder, smoked paprika.
You need to prepare shredded cheddar cheese, divided.
Use large eggs.
You need to prepare milk.
You need to prepare flour.
You need salt.
Provide baking powder.
Prepare Suggested Toppings :.
You need ·sour cream.
Provide ·diced avocado.
Provide ·sriracha.
You need to prepare ·diced tomatoes.
Prepare ·shredded lettuce.
You need to prepare ·pico de gallo.
You need to prepare ·salsa.
Short Tips:
If a recipe says to use a particular type of pan, then use that pan. If you merely own one nonstick pan, the simplest tip we will give you is to wait for a good sale at a kitchen store, then purchase yourself a stainless-steel pan and a cast iron skillet. Additionally its sensible idea to switch low cost nonstick pans every few years, as the coating can wear down over the years.
instructions :Chicken Quesadilla Pie
Preheat oven to 450°F. Spray a 9 inch pie pan with non-stick cooking spray. Press the tortilla in the pie pan, then lightly spray the top of the tortilla as well. Set aside..
In a medium mixing bowl, place the chicken, black beans, onion and 1 cup of the cheese. Stir to combine. If you're using unseasoned shredded chicken, then add the seasonings to taste...since my crock pot chicken I used was already seasoned, I skipped this step..
Pour the chicken mix over the top of the tortilla. Sprinkle the cilantro over the top..
In a separate medium bowl, whisk together the eggs, milk, flour, salt and baking powder until all combined and blended. Pour over the top of the chicken mix..
Sprinkle the remaining cup of cheese over the top of the chicken mix..
Bake for 16-20 minutes, or until a knife inserted into the center comes out clean. Allow to cool for 5 minutes, then slice into wedges and serve..
You can eat it as is or top it with your favorite quesadilla toppings (some suggestions listed in the ingredient list)..
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