Every person likes the concept of taking a seat to a tasty home-cooked dish, however with today's busy timetables, it can be tougher than ever before to locate the time to put one with each other. The good news is, help is available, the Indian style Chicken or Mutton Curry (Gulai Kambing)😍🐤🐑🍜😙 recipe and guidance in this write-up will certainly assist you assembled healthier meals for your family in a remarkably, short time.

Indian style Chicken or Mutton Curry (Gulai Kambing)😍🐤🐑🍜😙

You can have Indian style Chicken or Mutton Curry (Gulai Kambing)😍🐤🐑🍜😙 using 28 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Indian style Chicken or Mutton Curry (Gulai Kambing)😍🐤🐑🍜😙 :

You need Mutton (is older in age) (not all butcher has this).

Provide (or substitute with 800g chicken thighs off bone).

You need large onions sliced.

You need to prepare turmeric powder.

Provide medium tomatoes sliced.

Provide lemon stalk, bashed at the bottom part.

Prepare ginger paste.

Provide garlic paste.

You need salt.

You need to prepare yoghurt (or 1/2 can coconut cream milk).

Provide green chillies, chopped finely.

Provide fresh ginger, cut julienned.

You need to prepare kaffir-limes leaves, teared at the edge.

Prepare oil.

You need to prepare Kasuri Methi powder (roasted) (sun-dried fenugreek leaves,.

Provide Has a combination between celery&fennel taste bitter-bite).

You need Water.

You need Salt n grinded Black pepper.

Prepare To make GARAM MASALA:.

Prepare Coriander seeds.

You need Cumin seeds.

You need Fennel seeds.

Prepare black mustard seeds.

You need to prepare Peppercorns.

Provide whole red chillies.

You need Fluffy Jasmine Rice.

You need to prepare Garnished: Coriander leaves, to have 1 tbs chopped.

Prepare big pink potatoes,cut in a big cube.Steam18'.Fry, top spices.

Short Tips:

Salt is the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will tell when you should add salt, however it is a good rule of thumb to add a minimum of a pinch or two when you start cooking and again at the very end. Your palate are going to be the final guide here, so taste often.

step by step :Indian style Chicken or Mutton Curry (Gulai Kambing)😍🐤🐑🍜😙

Cook the Jasmine Rice in the Rice Cooker for 17'. Peel the Potatoes, chop roughly into quarter into one eight. Steam in double pan for 18'. Remove, sprinkle on top mixture of 1/2 tsp salt, 1/2 tsp garlic powder, 1/2 tsp black pepper, 1/2 tsp thyme, a pinch of cayenne pepper. Mix, then add 1 tbs olive oil. Rub all over the potatoes..

Pan dry roast the Masala ingredients on low heat for 3' till the items are roasted and release flavour. Take it out on a plate, let it cool. Set aside. In the same saucepan add 2 tbs oil, heat add the potatoes and fry until change into golden brown. Remove onto a serving dish, set aside.

Transfer the roasted spices into a blender and grind it into a powder. This should give around 6 tbs which is sufficient for 600g Mutton or Chicken. Clean and wash the meat pieces, pat dry...

Slice the onions and tomatoes, whisk the yoghurt. Heat oil in a wok add the onions, stir fry for 1' on medium high. Add the meat pieces, mix well and stir for 1' on medium high. Add the ginger,garlic paste,lemon grass stalk,kaffir-lime leaves, and 1' later add the chopped tomatoes,mix well and fry for 2'.Add the roasted Kasuri methi, salt and grinded black pepper.Now reduce the heat to low and cover & cook on low heat for 15' till the onions are softened. Open the lid and give a stir in between..

Now add 250ml water,give a mix,cover &cook on low heat for around 40' till the meat pieces are tender.Then lower the heat and add the yoghurt (or the coconut cream milk).Mix it well&cook on low heat for around 4'-5' till it is cooked&oil separates.Add water if required.When the meat is tender then turn off the heat, remove and transfer onto a serving bowl.Take off the lemon grass stalk&the kaffir-lime leaves.Garnish on top with coriander herbs.😍To serve with a fluffy steam rice & fried potatoes.

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Indian style Chicken or Mutton Curry (Gulai Kambing)😍🐤🐑🍜😙, healthy & tasty!