“Snowed in” chicken and aubergine curry ❄️🌶, perfect & tasty!

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Mysterious woodland creatures, ancient goddesses, and a pair of blonde twins await you in Snowed In! Dealing with the snow in and around your home. This page contains the choices in The Freshman: Snowed In and their outcomes.

Provide ➖Main ingredients ➖.
Prepare chicken breasts.
Prepare aubergine.
Provide courgette.
You need red onion.
Provide green pepper.
Prepare kala chana or chickpeas.
You need ➖ Curry paste ingredients ➖.
Use tomatoes.
Provide red chillis.
Use ginger.
You need garlic cloves.
Prepare tikka powder.
You need cumin.
You need to prepare ➖ Garnish and serve ➖.
Use Greek style yogurt.
You need fresh coriander.
Provide Rice and naan to serve.

Short Tips:

Sometimes all the dish needs could be a squeeze of lemon to take it to the next level. To get most of the juice out of citrus, roll it on a chopping board before slicing in.

For the curry paste: chop the chilli, tomatoes, garlic and ginger.
Place the paste ingredients in a blender with cumin, curry powder and yogurt. Blend..
In a hot pan reduce the paste. The darker you get it the better the flavour. This paste is also used in my 20min chicken and cashew curry..
While the paste is reducing chop the peppers, courgette and onions.
Chop the aubergines, chicken and coriander stems (save the leaves).
Add the vegetables to the paste, cook for 10 mins then add the chicken and kala chana. Stir. If it reduces too much add some chicken stock..
Once the chicken is cooked chop and add the coriander stems.
Serve with rice and / or naan and top with a couple coriander leaves. Get warm 🌶.

I've searched the forums enough to know that snow is hit or miss at this time, but is there somewhere a bit further north we could get some snow?

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