Whether you are an university student simply beginning your own culinary experiments or a skilled cook with lots of dinner parties under your belt, there is always something new to learn about cooking. We hope these Thai Red Chicken Curry recipe and tips can help you in your kitchen area tonight, as well as get used to incredible home-cooked dishes.

Thai Red Chicken Curry

You can cook Thai Red Chicken Curry using 13 ingredients and 7 steps. Here is how you do it.

Ingredients of Thai Red Chicken Curry :

You need red curry paste.

Use chicken breasts, meat cut into about 2.5 cm cubes or strips.

You need to prepare tin coconut milk.

Use lime leaves (optional).

You need to prepare Thai fish sauce.

You need to prepare palm sugar.

Prepare green beans, trimmed.

Prepare smaill tin bamboo shoots.

Prepare red pepper.

You need to prepare basil leaves.

Prepare fresh red chilies, finely sliced (optional).

You need To serve.

Use Thai fragrant rice, cooked according to packet instructions.

Short Tips:

Prep work is a really vital part of food preparation. You wish to make sure you have every thing you may need. You also intend to see to it you have all the materials you could need. You do not intend to remain in the middle of a meal and discover you are missing something vital.

instructions :Thai Red Chicken Curry

Heat a couple of tbsp. of coconut milk in a wok over a high heat until coconut milk starts to bubbly. Add the red curry paste and stir fry for 1-2 minutes, or until fragrant..

Add the chicken cubes/strips and stir until coated in the curry paste..

Continue to stir-fry for 1-2 minutes, or until the chicken has browned on all sides..

Add the coconut milk, lime leaves, fish sauce and sugar and stir well. Bring the mixture to the boil, then reduce the heat until the mixture is simmering..

Continue to simmer for 8-10 minutes, or until the sauce has thickened and you see beautiful red oil separated from the coconut milk..

Add the green beans, bamboo shoot, red pepper and continue to simmer for 2-3 minutes, stirring regularly, until just tender. Add some basil leaves and chopped chilies at the last minute and stir well..

Serve with Thai jasmine rice and ENJOY!.

There is constantly something new to find out when it concerns cooking and every cook's skill-set is open to enhancement. This Thai Red Chicken Curry recipe is simply a few recipe ideas to aid boost your cook's efficiency. There are many more excellent recipes around as well as good chefs keep seeking them throughout their lives. Continuous understanding is the vital to ever-improving cooking skills.

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List of Food Recipes :

🥟 Appetizers 🐓 Chicken 🍞 Bread 🦑 Seafood 🥩 Meat 🥪 Sandwich 🍮 Desserts 🍜 Noodle 🥬 Vegetable 🥗 Salad 🥤 Drinks